Member’S Mark Extra-Strength Krill Oil, 500 Mg Softgels (160 Ct.)

Krill contains omega-3 fatty acids, antioxidants and a phospholipid complex. Krill are small prawn-like creatures that comprise one of the largest biomasses in the ocean. It is one of the most abundant organisms on the planet. Krill represents a renewable and positive nutrition source.* Member’s Mark™ Extra Strength Krill Oil contains omega-3 fatty acids DHA and EPA. Supportive, but not conclusive research shows that consumption of EPA and DHA omega-3 fatty acids may reduce the risk of coronary heart disease.*

Krill oil contains astaxanthin, which is not seen in standard fish oil. Astaxanthin may help maintain cell integrity.*

Unlike fish oils, krill oil carries omega-3s in the form of phospholipids–liposomes or little packages that deliver the fatty acids to your body’s cells. Standard fish oils lack this phospholipid complex.*

Member’s Mark Krill Oil is rigorously regulated from the sea to the shelf. The Marine Stewardship Council (MSC) is the world’s leading third-party sustainability certifier that monitors each step of the process. This product comes from a fishery that has been independently certified to the MSC’s standard for a well-managed and sustainable fishery.